Specials

WEDNESDAY OCTOBER 18TH

Executive Chef Paul Makes His Own Meatloaf Right Here In Our Kitchen! Enjoy Our Home Made Meatloaf with Mashed Potatoes and Gravy. $10.99
12:00 AM – 11:30 PM

THURSDAY OCTOBER 19TH

What’s More Appetizing Than A Home Made Italian Pasta Dish? Try Our Penne Pasta Al’Dente with Nona’s Old World Recipe Marinara Sauce and Meatballs Served with Garlic Toast. $10.99
12:00 AM – 11:30 PM

FRIDAY OCTOBER 20TH

Seafood Day! Our Fresh Catch Plate is Served with French Fries, and a House Salad with Your Choice of Dressing. Ask for Tartar Sauce! $10.99
12:00 AM – 11:30 PM

MONDAY OCTOBER 23RD

A Plate of New Orleans Red Beans, Seasoned to Perfection, Served on a Bed of Brown Rice, with 2 Slices of Garlic Toast. $9.99 Add Smoked Sausage $10.99
12:00 AM – 11:30 PM

TUESDAY OCTOBER 24TH

Barbecue Pulled Pork Sandwich Marinated Right Here In Our Kitchen! Our Homemade Cole Slaw and French Fries Complete the Meal! $10.99
12:00 AM – 11:30 PM